Meat 肉類

CANTONESE-STYLE ROAST PORK BELLY

Except that it was just too damn, unnecessarily complicated! OK, you’re right.  For those who only stop by once in a while, I’m evidently not someone who, by principle, seeks kitchen-shortcuts.  I…

STACKED GREEN PIG SANDWICH

 A SANDWICH THAT HAS NO STORY… IT’S JUST REALLY TASTY. YESTERDAY, the last day of Jason’s 3-day-business-trip to Hong Kong, Jiaozi/Dumpling pulled a performance of his life at 10 in…

THE MEMOIR OF A BEEF BURGER

To home-grind your patty, or not to home-grind your patty?  Well, there are pros and cons on both sides. Whether or not your patty is of a fancy cuts of…