Pasta/Rice 麵食/米食

THREE CHEESE MAZEMEN

  MIGHT AS WELL CALL IT, A-MAZEMEN The stock-technique of Japanese pork-based soup ramen will conflict everything you think you know about making stocks, that’s if you were French at least.  Forget what you know about low-and-slow of a bare simmer aiming at a clear stock.  It’s all about boiling…

THE HOT BUNNY PASTA SAUCE

” MY CURRENT… ORANGE STATE OF MIND “ Jason has gone to my happy place without me. A week-long business trip to New York, by himself, is just about as much salt as you can rub on a bloody wound of someone who’s doing her time in doggy-prison.  Right.  Perhaps I’ve…

THE NEW YORK HALAL DRUNK FOOD

“CHANCES ARE, YOU’VE HAD SOME SORT OF PROMISCUOUS ENCOUNTER…  YOU JUST DON’T REMEMBER IS ALL” You’re probably thinking, what in the world is this?  Or at least the 90% of you who has never traveled/lived in New York plus the 8% who has (completely made-up statistics..), but stuck disciplinarily to mother’s…

halal-truck-platter-front-s

HERB GNOCCHI W/ MID-SEASON GREENS

“IT’LL FOREVER CHANGE HOW YOU FEEL TOWARDS GNOCCHI… OR KALE FOR THAT MATTER” I don’t know which shocker this post is more about.  The best damn gnocchi you’ll ever have in your life, that instead of “fluffy clouds”, tastes more like spring thunder in your mouth, or the fact that……