Seafood 海產

MEXICAN CHORIZO + GARLIC SHRIMP BURGER

“BOYS WILL BE BOYS?” What happens when you practice general lawlessness between a 6-pounds white prince who has, for his entire 14-years of life, consistently mistaken himself as a Magnificent Pit Bull, and a 26-pounds mutt boy who, constantly subjected to his ambiguous status in the house, has quietly developed…

TORCHED SALMON IN GREEN JUICE SAUCE

“REVELATIONAL… INGENIOUS… DO YOU JUICE?” Last week I discovered something revelational… ingenious… a recipe that isn’t just a recipe, but an idea.  A method with infinite possibilities.  The final product tasted so extravagantly delicious, the word “healthy” didn’t even come within a mile in association, and I was simply going to…

TAIPEI OYSTER PO’BOY

“YOU’VE NEVER HAD OYSTER PO’BOY LIKE THIS” Oh it’s Too-much-life Day.  So lucky for you, you can be left alone with this salivating monstrosity without me breathing down your neck.  Plus, you can’t possibly need introduction to this?  OK, well fine…

PORKY, GINGERY SHRIMP TOASTS

“HAS IT BECOME OBVIOUS?  I LIKE SHRIMPS” Can I rudely leave you alone with this crunchy… buttery… porky, gingery shrimpy thingy today even though you were just introduced?  Not that you’ll need any persuasions to take them home to your bed, but you know, I still feel like explaining myself…

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THE TYPHOON-SHELTER GARLIC SHRIMP

“WHERE THE FUCK IS MY TYPHOON SHELTER?” I.  CAN’T.  STAND.  THIS.  ANYMORE! What the hell’s going on?  Is… is there a forest fire nearby?  Nope, I don’t think so!  Has a meteor hit China and created tidal waves of dust clouds that’s taking forever to settle?  Nope, nope but I…